Vertical farming is literally a method where crops grow vertically. This setup is built indoors saving space and utilizing maximum capacity. The best thing for farmers in this method is that they save time and money, which comes from travelling. The supply chain is reduced greatly as well giving the farmers a chance to focus on productivity instead. The method is only successful in a controlled environment that should be a closed setup.
Such setups are popular in cities making this an urban farming method. The setup is artificial with the use of warm lights instead of natural sunlight. Vertical farms are also not dependent on soil for growing. Instead, a bowl of nutrient-rich water is used with the roots immersed in it. It is clear that the advantages of vertical farming are many with lower labour costs and higher crop yields. On the other hand, the calculation of the year-round food production becomes easy. Since everything is controlled, the farmer is able to draw precise predictions. Moreover, a vertical farm uses 70% lesser amount of water than used by a traditional farm.
Blockchain is tracing the crops from the point of planting to the point of delivery. Monitoring the outcome helps prevent frauds while keeping the farmers aware of their stock. This has helped entire food chains to recall stocks for safety measures if the need arises. Making this an effective tool for the food systems around the world. This allows transparency of the products ultimately placing it at premium in the market. The structure that Blockchain allows is decentralized which makes it unique in its own way.
Discussions on food safety has given rise to keeping tabs on its traceability. Since perishable items are at a constant risk of being contaminated, Blockchain application helps. Diseases, which are foodborne, puts public health at risk making farmers responsible for a lot more. Uncertainty is not allowed anywhere in the supply chain and modern Blockchain applications help in analysing the root causes.
Apart from food safety, Blockchain application also stabilizes the market with the supply and demand. Since everything is recorded on a ledger, food supply chain is unable to hide any stock. The market is balanced automatically according to the available stock. A holistic view comes forward instead of the traditional way of relying on the word of one player. As a result, no one in the supply chain is in the dark.
The greenhouse industry has recently grown from just being small-scale botanical gardens to food productions units. The scale has significantly increased and continues to grow further, coming in competition with large-scale food productions. Globally, about US $350 billion of vegetables are grown in modern greenhouses each year.
Since the market has grown rapidly over the last few years, technology has also played an important role. Modern greenhouses are tech perceptive using innovative methods of controlling the environment. Everything is tailored and the vegetables grown are healthy. Some countries have also gone far as to genetically engineer the taste, colour and shapes of the vegetables and fruits.
Becoming health conscious, people are now demanding organic fruits and vegetables. These organic foods are easy to grow in greenhouses. Since the demand is going up, so are the greenhouse ventures. With high capital, greenhouses are becoming quite popular in the urban areas of the world. Popularly known as organic gardens, it is a highly profitable business. Go to Farm Automation